Country: US /
Variety: Cabernet Sauvignon Oregon
Winery: Pheasant Valley Winery / Columbia Valley (OR)
This tastes like a warm climate, soft, round Cabernet, full-bodied and etched in dark, smoky tannins. The alcohol reaches 14.8% but does not burn; the fruit is a mix of figs and plums and ripe black cherries. Already four years old, it’s drinking very well now and may be at its best over the next couple of years.