Country: New Zealand / Golden Terraces Vineyard
Variety: Pinot Noir Central Otago
Winery: Mud House /
Made from fruit that was sourced from Central Otago’s Bendigo subregion, this is a ripe and concentrated wine that still manages to show a surprising degree of elegance on the finish. Black cherry fruit is framed by maple syrup and brown sugar timbering. The wine seems chunky and full at first, but it smooths out and turns supple by the finish. It should drink well for the next five years or more.