Country: Italy / Rubiolo
Variety: Sangiovese Tuscany
Winery: Gagliole / Chianti Classico
The wine opens with sweet aromas of bursting cherry, marzipan, cinnamon, nutmeg and a touch of licorice for extra dimension. It offers some sour cherry in the mouth with spicy tones over a lean, streamlined consistency. Made by enologist Stefano Chioccioli.