Country: US / Estate
Variety: Pinot Blanc Oregon
Winery: David Hill / Willamette Valley
There’s a delicate lemon scent, leading into a mix of citrus, grapefruit peel and honeysuckle. The wine gains weight in the mouth, showing ripe fruit (yellow apples) and a soft, lightly oxidized finish with toasted coconut and cracker. Quite delicious, distinctive and rich.