Country: US / Basalt Block
Variety: Pinot Noir Oregon
Winery: Brittan Vineyards / Willamette Valley
The aromatics immediately capture your attention, mixing baking spices with fennel, wet rock, and ginger cake. Compact, young, fresh fruit flavors suggest pomegranate, wild raspberry and very tart cherries. This is an acid-lover’s wine, with the structure to age for decades.