Country: Spain / Tinto Cuvee Mosteiro
Variety: Mencía Northern Spain
Winery: Avanthia / Valdeorras
Ripe, heady aromas of toasty, creamy oak along with prune, raisin and cedar might be too much for those who are oak averse. Like the nose, the palate is woody and creamy, but also thick and somewhat flabby. Flavors of coconut, mocha, baking spices and blackberry finish woody and with chewy tannins.